Entreés

Classic Herbed Stuffing with a Sourdough Twist

Pumpkin Au Gratin Potatoes with Crispy Sage Breadcrumbs

Shaved Brussels Salad with Bacon, Avocado, and Pecans

Blistered Summer Vegetable Pasta Salad with Basil Vinaigrette

Crispy Salmon Sandwiches with Spicy Lemon Tartar Sauce

High Altitude Sourdough Pizza

Cheesy Vegetable Pot Pie

Chicken, Mushroom, and Wild Rice Soup

Cheesy Potato Broccoli Soup

Creamy Pumpkin Risotto with Seared Scallops